Food law is a highly specialised and rapidly evolving area. Our Food Law & Practice team advises food manufacturers, importers, distributors, restaurants, and agribusinesses on their legal obligations under Kenyan and international food safety frameworks.
We guide clients through the requirements of the Food, Drugs and Chemical Substances Act, the Kenya Bureau of Standards regulations, and relevant international food safety standards including Codex Alimentarius.
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Speak with one of our Food Law & Practice specialists today. Initial consultations are free and strictly confidential.
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